We are pleased to supply buffet lunches to corporate clients throughout most of the County and beyond deploying our fleet of refrigerated vehicles. 

We are very flexible and can supply a range of menus to suit any budget with no delivery charge subject to reasonable numbers.  The wide range of events catered for varies from the occasional board meeting to multiple training courses on site every day of the week.  We have about 250 regular corporate client accounts at the current time some spanning over 20 years!  We are, however, always pleased to welcome new clients. 

Menus vary from simply sandwiches up to our very high standard buffets designed specifically for corporate entertainment where the quality and presentation is of paramount importance to our client. We are easily able to satisfy these requirements as is evident from all the praise we receive. Finger buffets, which can be ordered right up to the day of the event, tend to be favoured over the, less convenient, fork menus for corporate lunches. 

We can, however, offer fork lunch options comprising various sliced meats, fish and salads, subject to reasonable numbers and about two day’s notice.  Another variation is a menu of both finger and salad items. Naturally we are able to provide a wide range of accompanying drinks.  Sometimes waiting staff are needed also, but more usually for the all-day events.

An increasing popular requirement is the provision of fresh fruit.  We have, of course, always made available fresh fruit with buffet lunches but now we are being approached to supply fruit alone.  Companies are becoming more health conscious and often supply fruit for their staff.  We are happy to supply a range of fruits either occasionally or on a regular basis.

“Thank you very much for the superb buffet you provided for our recent conference. Your staff were exceedingly helpful and extremely hard working. They were very professional and managed the arrangements for the day, to ensure everything ran smoothly. I especially appreciated their flexibility as I changed the timings.”
Nicola Thomas,
Corporate Communications Manager

See our menus for further information


 

 

 

 

 


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Cloverdale Catering, Cloverdale House, Irthlingborough Road, Finedon, Northants, NN9 5EH
Telephone 01933 682228 or 01933 682288
Fax 01933 682220


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